This News is About Food And Cuisine

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Regional cuisine is based upon national, state or local regions.[3] Regional cuisines may vary based upon food availability and trade, varying climates, cooking traditions and practices, and cultural differences

One noteworthy definition is based upon traditional cuisine: "A traditional cuisine is a coherent tradition of food preparation that rises from the daily lives and kitchens of a people over an extended period in a specific region of a country, or a specific country, and which,

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